Menu – Jess Restaurant and Bar

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Lunch
(11am-2pm)

Afternoon Tea
(11am-3pm)

Happy Hour
(3pm – 5pm)

Dinner
(5pm – 10pm)

Cheese

Wines

Cocktails/Beers/Ciders

Spirits & Liqueurs

Coffees

Tea

Juices

Desserts

2 Tiers - $45/person

Wagyu bulgogi Sliders

wagyu patty, kimchi aioli, aged cheddar, arugula

Homemade Scones

local berry compote, créme fraîche

Brie cheese fondu

assorted nut, honey, garlic, thyme

Sweets

choux, house-made chocolate, lemon tart, financier, cheesecake

3 Tiers - $65/person

Egg Toast

toasted brioche, 63℃ egg yolk, chives, marinated ikura

Salmon Gravlax Canape

house made blini, horseradish mascarpone, deep fried capers

Jumbo Seared Scallop

deep fried capers, crouton, lemon zest

Homemade Scones

local berry compote, créme fraîche

Sweets

choux, house-made chocolate, lemon tart, financier, macaron

Below selection of three - $21

Le Cendrillon, Quebec

goat’s milk, ash covered rind, creamy & smooth

La Sauvagine, Quebec

cow’s milk, surface-ripened, washed rind, buttery, creamy

Manchego, Spain

sheep’s milk, aged, firm, buttery, zesty

French Onion Soup

$13

gruyere cheese, baguette, home made veal stock

Japanese Style Soufflé Kyoku

$22

twice-baked, prawns, grana padano parmesan, maple mustard

Aglio e Olio

$17

garlic, olive oil, peperoncino, parsley

Mushroom Linguine

$21

linguine, wild mushrooms, parmesan, white wine, garlic, shallots, parsely, cream, soft boiled egg

Wagyu Bulgogi Sliders

$23

wagyu patty, kimchi aioli, aged cheddar, arugula

Thai Beet Salad

$19

burrata cheese, nut granola, greens, chili lime vinaigrette

Duck Leg Salad

$24

confit duck leg, mixed greens, house dressing

Nubiani Steak Salad

$25

6oz flat iron steak, soy marinated, mixed greens, house dressing

Fresh Shucked Local Oysters

$2

mignonette, horse radish & lemon

Pickled Vegetables

$6

assorted & house made

Charcuterie (half)

$17

assorted cured meats, chicken liver mousse, cornichon, caper berry, chutney

Warm Olives

$7

marinated with herbs, marcona almond, piquillo peppers

Fried Cauliflower

$8

Korean style gochujang sauce, rice cake, sesame seeds

Truffle Frites

$8

hand cut fries, truffle oil, garlic aioli

Confit KFC

$12

deep fried confit drumstick, Korean style gochujang sauce, sesame seeds

Draft Beer	16oz
Red Truck Golden Ale	5
Red Truck IPA	5
Red Truck Lager	5
Red Truck Amber Ale	5
White Wine	5oz
Peller Estates Sauvignon Blanc \| BC VQA	6
Red Wine	5oz
Peller Estates Cabernet Merlot \| BC VQA	6
Cocktails	1oz
Classic Caesar	5
French 75	7
Cocktails	2oz
Mojito	8
Moscow Mule	8
Margarita	9

For the table

Fresh Shucked Oysters - Local

$2.95

mignonette, horse radish & lemon

Fresh Shucked Oysters - East Coast Premium

$3.95

mignonette, horse radish & lemon

Pickled Vegetables

$8

assorted & house made

Charcuterie (full / half)

$28/21

assorted cured meats, chicken liver mousse, cornichons, caper berries, house-made chutney

Warm Olives

$9

marinated with herbs, marcona almond, piquillo peppers

Artisan Bread

$7

lemon butter, sea salt, olive oil

To Start

JESS' House Salad

$14

mixed greens, radish, pickled vegetables, ricotta cheese, croutons

Thai Beet Salad

$19

burrata cheese, nut granola, greens, chili lime vinaigrette

Korean Style Steak Tartare

$25

quail egg yolk, yuzu gel, wasabi foam, beet salad

Japanese Style Soufflé Kyoku

$22

twice-baked, prawns, grana padano parmesan, maple mustard

Wagyu Bulgogi Sliders

$23

wagyu patty, kimchi aioli, aged cheddar, arugula

Lobster Avocado Timbale

$33

lobster, avocado, mango, pickled onions, yuzu juice

Mains

Mushroom Risotto

$24

local mushrooms, lemon mascarpone, grana padano parmesan

JESS' Signature Vongole

$32

fresh clams, butter, soya sauce, marinated Ikura

Japanese Cod

$33

pan fried rock cod, soba noodles, dash broth, daikon, shiitake mushrooms

Seared Jumbo Scallops

$41

kabocha squash purée, coconut black rice, hazlenut foam, confit lemon, spinach coulis

Duck Confit

$28

crispy duck leg, creamy mustard sauce, brussels sprouts, fingerling potatoes

Roasted Duck Breast

$38

honey squash, grilled carrots, oriental jus

Braised Short Rib

$35

8oz, wild mushrooms, fingerling potatoes, thai glaze

Nubiani Flat Iron Steak

$41

8oz, soy marinated, broccolini, fingerling potatoes, chimichurri, sea salt

Chick’n Morsels (V)

$31

young jackfruit chick’n, potato pave, grilled broccolini, cashew cream, honee-mustard, arugula gel

Sides

Seared Jumbo Scallop

$9 ea

Grilled Seasonal Vegetables

$9.75

almonds & grana padano parmesan

Fried Cauliflower

$9.75

Korean style gochujang sauce, rice cake, sesame seeds

Frites

$9.75

grana padano parmesan, truffle oil, garlic aioli

Mushroom Risotto

$12

3oz, local mushrooms, lemon mascarpone, grana padano parmesan

Tiramisu

$10

mascarpone, espresso soaked ladyfingers, cocoa powder

Jess’ Cheesecake

$10

unbaked cheesecake, fresh berry compote, almond crumble

Lemon Tart

$10

lemon curd, pâté sucrée, meringue

Hazelnut Choux

$7

hazelnut praline, hazelnut cream, caramel

Macaron Cake

$14

Individual Macaron

$3

Orange Juice	6.50
Pineapple Juice	6.50
Grapefruit Juice	6.50
Tomato Juice	6.50
Rootside Ginger Beer	6.50
Grapefruit-ade	7.50
Lemon-ade	7.50
Yuza-ade	7.50

Mariage Fréres Tea, FR - 6.95 ea

Casablanca	6.95
English Breakfast	6.95
French Breakfast	6.95
Marco Polo	6.95
Marco Polo Blue – caffeine free	6.95
Marco Polo Rouge	6.95
Paris Earl Grey	6.95
Opéra Blue – caffeine free	6.95
Wedding Imperial	6.95

Latte

Cappucino

Mocha

Coffee

Café Latte	4.50
Cappuccino	4.50
Café Mocha	4.50
Americano	3.50
Espresso	3.50
Fresh Brewed Coffee	3.50

Iced Coffees

Iced Café Latte

4.50

Iced Café Mocha

4.50

Iced Americano

3.50

Specialty Coffees - 2oz

Irish Coffee bailey's, grand marnier & whipped cream	11
Spanish Coffee khalua, brandy & whipped cream	11
Monte Cristo kahlua, grand marnier & whipped cream	11
Verte Chaud, 1.5oz green chartruese, hot chocolate, whipped cream	16

Vodka	1oz
Sobieski	7
Stolichnaya	7
Tito’s	8
Ketel One	8
Van Gogh Espresso	10
Grey Goose	10
Belvedere	11
Tequila	1oz
El Jimador Reposado	7
Cazadores Blanco	8
Cazadores Anejo	10
Cabo Wabo Reposado	15
Don Julio Blanco	16
Rum	1oz
Bacardi Black	7
Bacardi Spiced	7
Bacardi White	7
Kraken	8
Wray & Nephew Overproof	9
Bourbons	1oz
Jack Daniels	7
Evan Williams	7
Bulleit	8
Makers Mark	9
Rye	1oz
Crown Royal	7
Jamesons	8
Gibson's Finest	9
Gin	1oz
Bombay Sapphire	8
Hendricks	10
Tanqueray Ten	10
Empress	11
Brandy & Cognac	1oz
Miguel Torres Solera	7
St Remy V.S.O.P.	10
Courvoisier V.S	12
Hennessy V.S.O.P.	14
Remy Martin V.S.O.P.	19
Brandy & Cognac cont.	1oz
Hennessy XO	56
Remy Martin XO	59
Louis XIII	250
Blended Whiskey	1oz
Dewars White	7
Chivas 12yr	11
Johnnie Walker Black	12
Single Malt Whiskey	1oz
Lagavulin 8yr	18
Glenfiddich Project XX	20
Bruichladdich Organic 8yr	22
Bruichladdich Port Charlotte, Heavily Peated 10yr	22
Glenmorangie Nectar 12yr	22
Dalwhinnie 15yr	22
Johnnie Walker Blue	58
Liqueurs	1oz
Aperol	7
Amaro Nonino	8
Averna	8
Bailey's	6
Butter Ripple	6
Cachaca 51	7
Carolan’s	6
Campari	7
Chambord	10
Chapel Pisco	8
Chartreuse Vert	15
Cointreau	7
Créme de Violette	7
Disaronno	7
Drambuie	9
Fernet Branca	10
Frangelico	7
Galliano	7
Grand Marnier	9
Green Tree Absinthe	15
Jägermeister	7
Kahlúa	7
Lillet Blanc	6
Luxardo Sambuca	6
Maraschino	8
Martini Dry	7
Martini Rosso	7
Noilly Prat Very Dry	8
Noilly Prat Rouge	8
Pimms	6
St. Germaine	10

By The Glass
White	5oz	8oz	BT
Peller Estates Sauvignon Blanc \| BC VQA	9	14	36
Tinhorn Creek Gewurztraminer \| BC VQA	11	17	39
Gray Monk Pinot Gris \| BC VQA	12	18	40
Babich Sauvignon Blanc \| NZ	13	19	41
Boen Chardonnay \| Napa, CA	14	20	42
Zaccagnini Tralcetto Pinot Grigio \| IT	14	20	42
Arthur Metz "Sushi" Riesling, Pinot Gris Blend \| FR	16	22	56
Red	5oz	8oz	BT
Peller Estates Cabernet Merlot \| BC VQA	9	14	36
See Ya Later Ranch Pinot Noir \| BC VQA	11	17	39
Vina Chela Organic Malbec \| AR	12	18	40
Chateaux de Courteillac Bordeaux \| FR	13	19	41
Kingston Estate Shiraz \| AU	14	20	42
Tinhorn Creek Cabernet Franc \| BC VQA	15	21	51
Tom Gore Cabernet Sauvignon \| CA	16	22	56
Bubble	5oz		750 ML
Veuve D'Amour Brut \| FR	12		40
Lamarca Prosecco \| IT	14		56
Port Style			2oz
Black Sage "PIPE" \| BC VQA			12
Penfolds Grandfather Tawny \| AU			17
By The Bottle
White			BT
See Ya Later Ranch Pinot Gris \| BC VQA			49
Domaine de La Baume Viognier \| FR			51
Black Hills Viognier \| BC VQA			54
Sandhill Chardonnay \| CA			66
Louis Latour Bourgogne \| FR			74
William Fevre Petit Chablis \| FR			72
Red			BT
Trapiche Reserve Malbec \| AR			44
Sandhill Syrah \| BC VQA			45
Tuli Pinot Noir \| Sonoma CA			56
Bouchard Père & Fils Pinot Noir \| FR			69
Seghesio Zinfandel \| Sonoma CA			87
Chateau Lestage Simon Bordeaux \| FR			88
Sandhill Small Lots Two Merlot Cab Sav Blend \| BC			98
Black Hills Nota Bene Bordeaux Blend \| BC			114
Quilt Cabernet Sauvignon \| CA			127
Voyage Malbec \| Napa, CA			129
Caymus Cabernet Sauvignon \| Napa, CA			179
Champagne			BT
Veuve Cliquot Ponsardin Brut \| FR			150
Dom Perignon Champagne \| FR			450

Classics	1.5oz	2oz
Old Fashioned bourbon, demerara, angostura, orange bitters		16
Paper Plane bourbon, aperol, amaro nonino, fresh lemon juice		16
Sidecar bourbon, cointreau, fresh lemon juice		16
French 75 gin, fresh lemon juice, prosecco	14
Negroni gin, campari, sweet vermouth		16
Basil Smash gin, muddled basil, egg whites, fresh lemon juice		16
Vancouver gin, sweet vermouth, benedictine, orange bitters		16
Manhattan rye, sweet vermouth, angostura		16
Songbird – Bar Sardine, NY st. germaine, créme de violette, grapefruit juice, prosecco, lavender bitters		15
Margarita blanco tequila, cointreau, fresh lime juice		16
Paloma blanco tequila, fresh lime juice, grapefruit juice		15
Jungle Bird white rum, campari, fresh lime juice, pineapple juice		16
Mai Tai, white rum, dark rum, cointreau, fresh lime juice, orgeat		16
Espresso Martini, van gogh espresso vodka, kahlúa, fresh brewed espresso		15
Greyhound vodka, fresh lemon juice, grapefruit juice	14
Moscow Mule vodka, fresh lime juice, ginger syrup, soda	14
Sinatures		2oz
Peruvian Samurai pisco, toragashi infused pineapple juice, fresh lemon and lime juice, egg white, black cardamom syrup		16
Silk Road empress gin, aperol, egg white, acidified grapefruit juice, marco polo blue syrup		17
The Titi anejo tequila, fresh lime juice, strawberry syrup, fresh thyme		16
Casa Franco blended scotch, noilly prat rouge, frangelico, casablanca syrup, peychauds, angostura		16
Il Diavolo blanco tequila, averna, noilly prat rouge, espresso beans, orange oil		16
Femme Fatale hennessey VSOP, fresh lemon juice, orange juice, rosemary, prosecco		18
Masala Chai bourbon, almond milk, whole egg, chai tea syrup		16
The Wallflower vodka, st. germaine, fresh lemon, mint tea syrup, soda		16
Hibiscus Mistress bombay sapphire, hibiscus cordial, lemongrass, black cardamom		16
Draft Beer		16oz
Red Truck Amber Ale		7
Red Truck Golden Ale		7
Red Truck IPA		7
Red Truck Lager		7
Bottled Beer
Corona Extra Lager [330ML]		7
Kronenbourg Blanc Wheat Ale [330ML]		7
Stella [330ML]		8
Cider
No Boats on Sunday BC Cider [473ML]		7

2 Tiers - $45/person

Wagyu bulgogi Sliders

Homemade Scones

Brie cheese fondu

Sweets

3 Tiers - $65/person

Egg Toast

Salmon Gravlax Canape

Jumbo Seared Scallop

Homemade Scones

Sweets

Below selection of three - $21

Le Cendrillon, Quebec

La Sauvagine, Quebec

Manchego, Spain

French Onion Soup

$13

Japanese Style Soufflé Kyoku

$22

Aglio e Olio

$17

Mushroom Linguine

$21

Wagyu Bulgogi Sliders

$23

Thai Beet Salad

$19

Duck Leg Salad

$24

Nubiani Steak Salad

$25

Fresh Shucked Local Oysters

$2

Pickled Vegetables

$6

Charcuterie (half)

$17

Warm Olives

$7

Fried Cauliflower

$8

Truffle Frites

$8

Confit KFC

$12

Draft Beer

Red Truck Golden Ale

Red Truck IPA

Red Truck Lager

Red Truck Amber Ale

White Wine

Peller Estates

Sauvignon Blanc | BC VQA

Red Wine

Peller Estates

Cabernet Merlot | BC VQA

Cocktails

Classic Caesar

French 75

Cocktails

Mojito

Moscow Mule

Margarita

For the table

Fresh Shucked Oysters - Local

$2.95

Fresh Shucked Oysters - East Coast Premium

$3.95

Pickled Vegetables

$8

Charcuterie (full / half)

$28/21

Warm Olives

$9

Artisan Bread

$7

To Start

JESS' House Salad

$14

Thai Beet Salad